April 08, 2009
Prairie Fire Dip
1/4 cup Butter 1 medium Onion, diced 1 can (4 oz.) Jalapenos, diced 1 can (4 oz.) Green Chilies, diced 1/2 tsp. Black Pepper 1/2 tsp. Cayenne Pepper 1 tsp. Garlic Powder 2 cups Cheddar Cheese, grated 1 cup Mozzarella Cheese, grated |
Combine all ingredients in a heavy saucepan. Heat on medium to low heat until cheese melts. Stir well, serve hot. |